There is something to be said for a restaurant that has been around for 50 years and survived the difficult periods that caused many places to close. Dolphin Yam is located on a quiet pedestrian street, close to Jerusalem’s city center and was the first restaurant to open in West Jerusalem after the war in 1967. The menu is typical of most Mediterranean fish restaurants, with a wide selection of fresh fish and seafood dishes, as well as some meat and pasta dishes. They also offer a takeaway and delivery service.
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